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Baking and crafts and yarn, oh my! December 23, 2008

Posted by jeninmaine in Crafty, food, kidlet, knitting.
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Mmm cookies

Yummy. It took a little doing to figure out the right proportion of flour + dough so that it didn’t stick to the mold, yet didn’t immediately fall out, either. I used a standard Springerle recipe, except instead of anise oil I substituted 3-4 tbs of vanilla extract. It damn near killed my mixer as it calls for nine cups of flour, in addition to the other ingredients – the dough gets very stiff toward the end so I had to take the bowl off and finish mixing it by hand. Ooof. Love my mixer. You’re supposed to let them age but I can attest that they taste good 5 minutes after coming out of the oven, a day later, two days later…they’re awesome with milk, dense yet sort of fluffy, if a cookie can be such a thing.

Paper garland

This is kind of a dark photo but Kerry wanted to see what I made with kidlet and I was testing out the A mode on my camera. I need more practice.

Paper garland

This was fun – we made a paper garland out of some acrylic yarn and punched out shapes – you can recycle greeting cards for this purpose, or, in our case I grabbed four random sheets of scrapbooking paper to try it out. It was a good project to do with kidlet, I punched out two sizes of each shape and he had fun gluing them together. Thank you, Martha!

Paper treat cones

Another Martha project – these are ornaments to be are hung on the tree and treats are put inside the cone. I figure we’ll bring a bunch to my MIL’s and hang them on her tree.

I am not at all ashamed to admit that I love Martha Stewart. I realize that she doesn’t possibly come up with all the cool stuff in her magazines and her website, but still, it’s the kind of organization and “everything-just-so” that a Virgo like me drools over. If only I were half as put together. She’s the modern day June Cleaver.

Therefore I must tell you all about the Martha Stewart website. If you’re not familiar with it, go NOW and get yourself an account. Why? Because everything that is published in her magazines is on the site for free and you can bookmark things in your “collections” which is so amazingly useful! I have Firefox bookmarks but they’re not organized at all and half of them have sketchy descriptors so I don’t even know what they’re for any more. The MS website is just so slick and pretty and I’ve been clicking around saving recipes and craft ideas and I LOVE IT. LOVE.

Like OMG Puffy Maine Pancakes LOVE.

Ironstone Fun

I’m working on some last-last minute scarves for xmas due to finding some gorgeous super bulky yarn called Ironstone Fun for a steal at WEBS (Kemma, take note) – $3.99 a skein, marked down from $12.99. I got three skeins of three colors each. My idea is to make a scarf/hat/mittens out of each color, but we’ll see how far I get. I could always make a mess of scarves. It will hopefully knit up very quickly.

Speaking of xmas prep, things are moving along pretty well, all told. I finished the Springerle cookies and Michael was a HUGE help in getting a good chunk of gifts wrapped tonight, as well as putting the kids’ photo into some photo ornaments I picked up.

Ginger spice cookies

I moved on to ginger spice cookies – oh mah gah, y’all, these might seriously have unseated Snickerdoodles as my Favorite Cookie, Ever. I really love simple cookies with few ingredients that are easy to make, yet so irresistible. The only PITA with this recipe was chopping up candied ginger – it sticks to the knife – but oh WOW these cookies are good. I’ve really had to steel myself not to eat them all and instead save them for gifts.

Well, I think that’s plenty of blah blah blah for one day.

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Comments»

1. YarnTalksToMe - December 26, 2008

Yummy lookin’ cookies!! My solution to the chopping of candied ginger is to run the food processor with the chopping blade going and drop in one piece of the ginger at a time, works pretty well, but is noisy.


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